Hi, this is Camryn and I want to welcome you to the La Piccoletta WEB Site.  Our RE-OPENING of this wonderful quaint restaurant was September 13th.  Roger and I are the new owners and warmly welcome you to our new establishment.  There are so many things to do including all of this "WEB SITE" stuff that it will take a while before all of our ideas are jotted down.  So please, in the meantime, call me so we may get acquainted and I'll be happy to answer any questions you may have.  Dinner Service: Tuesday-Saturday, 5:30 PM to whenever!  We're looking forward to seeing you here!!  Lunch service is available for parties of 10 or more. We specialize in office get togethers, meetings and special occasions. Call: 909-624-1373 North Wall of La Piccoletta Nestled in the Claremont Village, La Piccoletta has been a favorite with the locals and a hidden treasure to those who delight in discovering good food.  For over 25 years La Piccoletta has been offering authentic Italian Cuisine in an intimate and  rustic environment.  Anyone could easily find a trattoria like this in any small village in Italy, but it is a rarity to find a jewel like it in the United States. We serve Lunch Tuesday through Friday 11:30-2:00 and Dinner Tuesday through Saturday from 5:30 pm, our menu consists of several pasta dishes as well as other menu choices. All are made made fresh daily.  Chef Roger may even surprise us with one of his speciality items from week to week. We have an impressive list of wines and beers personally selected to complement the meal, and if you're not too full, we offer fine Italian desserts.  We change things up quite often so don't be shy and ask what's NEW today! Seating is limited to approximately 40 people so reservations are definitely recommended. We also host private parties for groups up to approximately 40 people (reservations in advance are required). Perfect for family gatherings, holiday parties, weddings and other significant events, be sure to contact us for details. Chef Roger is at times available for classes on the fine art of meal preparation!  Just ask Roger!